7 posts, 6 contributors
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Alan 49
DAFNE Graduate
Maidstone & Tunbridge Wells NHS Trust 284 posts |
I think I remember something on the radio this morning about Cocoa (is that the same as drinking chocolate?) helping older people's memories. I can find no mention of either in my copy of 'Carbs and Cals' nor in the DAFNE CP booklet. |
novorapidboi26
DAFNE Graduate
NHS Lanarkshire 1,819 posts |
I think drinking chocolate has a few other ingredients thrown in but for the most part, yeah, I think it is the same..... |
Warwick
DAFNE Graduate
Diabetes Australia-Vic, Melbourne, Victoria 423 posts |
http://www.news.com.au/lifestyle/food/hot-chocolate-keeps-brain-healthy/story-fneuz92c-1226693223284 |
Alan 49
DAFNE Graduate
Maidstone & Tunbridge Wells NHS Trust 284 posts |
I was thinking of having one or two cups of hot chocolate every day at home. |
meltow
DAFNE Graduate
Harrogate and District NHS Foundation Trust 78 posts |
I might be very wrong with this [I don't have any in the cupboard either, so can't check!]............but I thought drinking chocolate had sugar/sweetener added into the chocolate powder. Whereas cocoa is in its natural state. |
HelenP
DAFNE Graduate
Queensland Diabetes Centre, Brisbane, QLD 218 posts |
Hey, here in Australia cocoa is definitely not drinking chocolate. Cocoa is quite bitter and when made into a drink really does need sugar to make it drinkable. On the other hand drinking chocolate has a heap of other ingredients and is fine without sugar. For my cocoa I eat (in small quantities) 85% cocoa chocolate....it is an acquired taste. |
Garry
DAFNE Graduate
North Lincolnshire and Goole NHS Foundation Trust 328 posts |
I'd be OK if I remembered to drink my Cocoa. |